Wine Matching Your Request
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Castoro Cellars2014 Barbera Paso Robles AVA
Alcohol: 14%Barbera is an Italian varietal grown mostly in Piedmont and the southwest area of Lombardy, where it accounts for of the plantings. Half of our Barbera... Barbera is an Italian varietal grown mostly in Piedmont and the southwest area of Lombardy, where it accounts for of the plantings. Half of our Barbera grapes are planted on a steep south facing slope while the balance is near a seasonal creek running through the vineyard. The combination of hillside stress and rich bottom-land grapes is ideal. This wine is rich in the nose with aromas of fresh picked strawberries, wild raspberries, chai spice, and vanilla. Extended oak aging mingles the fruit aromas with cinnamon oak nuances creating a body balanced with medium tannins. Go Italian and enjoy it with your favorite pasta dishes!Pairing Suggestion:
Varietal:
BarberaAlcohol: 14%
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Castoro Cellars2014 Carignane Paso Robles AVA
Alcohol: 13%We planted six acres of Carignane in our organically grown Whale Rock Vineyard on the westside of Paso Robles because we love the deep garnet color, rose... We planted six acres of Carignane in our organically grown Whale Rock Vineyard on the westside of Paso Robles because we love the deep garnet color, rose petal aroma, and bright raspberry finish. One of the most planted grapes in France, it’s used ex-tensively for blending because of the natural acid balance, intense smokiness, and fresh-picked berry flavors. Our Carignane starts with strawberry-rhubarb and cherry cola aromas, has a full and lush middle, and finishes with a dark chocolate silkiness. This is a food lover’s wine! It pairs great with fairly strong cheeses, hearty entrees, and is a Thanksgiving favorite.Pairing Suggestion:
Varietal:
CarignanAlcohol: 13%
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Castoro Cellars2014 Merlot Paso Robles AVA
Alcohol: 13.9%Merlot is one of the main Bordeaux varietals and grows well in Paso Robles. This brick red Merlot has a full nose of rose petals, dried cherries, and boysenberries... Merlot is one of the main Bordeaux varietals and grows well in Paso Robles. This brick red Merlot has a full nose of rose petals, dried cherries, and boysenberries framed by dark chocolate and baking spices. The mouth begins with blueberries and strawberries and finishes with medium tannins and moderate vanilla oak. This wine is a great alternative to Cabernet Sauvignon when you are looking for something a tad softer with more elegance. You’ll find this wine is great with any cheese, roasted meats, or vegetable dish.Pairing Suggestion:
Varietal:
MerlotAlcohol: 13.9%
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Castoro Cellars2014 Zinfandel Paso Robles AVA
Alcohol: 15.6%The 2014 Zinfandel from our Paso Robles Estate fruit is another stunning wine with classic, fresh berry brightness! Flavors of raspberry jam and crushed... The 2014 Zinfandel from our Paso Robles Estate fruit is another stunning wine with classic, fresh berry brightness! Flavors of raspberry jam and crushed cherry fill your mouth, with a subtle black pepper spice finish. Fifteen percent of Petite Sirah is married in for structure, tannins, depth, and a deep garnet color. This Zinfandel showcases intense fruit, a medium-to-full body, and a French vanilla finish. Pop one open for a tasty and rich experience. Prepare your homemade favorite pasta dish for our classic homegrown Zinfandel!Pairing Suggestion:
Varietal:
ZinfandelAlcohol: 15.6%
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Castoro Cellars2014 Zinfunsion Paso Robles AVA
Alcohol: 15.8%Zinfusion has become quite a coveted wine among all Zin lovers! This Paso Robles Zinfandel is a marriage of our SIP Certified (Sustainability in Practice)... Zinfusion has become quite a coveted wine among all Zin lovers! This Paso Robles Zinfandel is a marriage of our SIP Certified (Sustainability in Practice) Estate Grown vineyards chosen because of their intense fruit character due to their location and excellent viticulture practices showcased. This ruby wine explodes with raspberry jam, roasted nuts, rose petals, cherry pie, and wild strawberries. The vibrant, fruity body is balanced perfectly with the chalky tannins and a peppery spice finish. Open one up and enjoy with a rich pasta or meat entree.Pairing Suggestion:
Varietal:
ZinfandelAlcohol: 15.8%
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Castoro Cellars2015 Chardonnay Paso Robles AVA
Alcohol: 13.8%This Whale Rock Chardonnay is a staff favorite! The grapes are farmed organically on the west side of Paso Robles. A portion of the grapes were fermented... This Whale Rock Chardonnay is a staff favorite! The grapes are farmed organically on the west side of Paso Robles. A portion of the grapes were fermented in new French oak barrels and aged on the lees for a creamy, elegant middle palate. This dry-yet-fruity wine has aromas of ripe peaches, pears, jasmine flowers, and shortbread. As you drink it, you’ll encounter a grilled pineapple sweetness balanced perfectly with a crisp, lengthy finish. Always a treat with rich seafood dishes and creamed soups. Serve slightly chilled.Pairing Suggestion:
Varietal:
ChardonnayAlcohol: 13.8%
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Castoro Cellars2015 Chardonnay Paso Robles AVA
Alcohol: 14%This wine is rich in every sense. A SIP (Sustainability in Practice) certified blend of cooler Templeton Gap fruit with our warmer Eastside fruit creates... This wine is rich in every sense. A SIP (Sustainability in Practice) certified blend of cooler Templeton Gap fruit with our warmer Eastside fruit creates a lovely collage of tropical flavors: grilled pineapple, passion fruit, and ripe pear. A portion of the blend was barrel fermented in French oak to create a silky body with weight. A por-tion of Pinot grigio was blended in for balance and a refreshing finish. This wine will complement any seafood dish and really stand out with rich cream sauces on pasta or chicken. Serve only slightly chilled to allow the aromas to fully open up.Pairing Suggestion:
Varietal:
ChardonnayAlcohol: 14%
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Castoro Cellars2016 Methode Champenoise Paso Robles AVA
Alcohol: 12.5%We invite you to celebrate life with this Blanc de Noir sparkling wine made tradi-tionally from start to finish in the Méthode Champenoise fashion. Secondary... We invite you to celebrate life with this Blanc de Noir sparkling wine made tradi-tionally from start to finish in the Méthode Champenoise fashion. Secondary fer-mentation in the bottle and 12 month yeast aging results in refined bubbles adding a toasted aged complexity and elegance. The fine mousse brings forth the pear and granny smith apple nose balancing perfectly with a smooth and round mouth feel, finishing crisp with a note of grapefruit. From the pop of the cork, this wine will tantalize your taste buds and leave you wanting more.Pairing Suggestion:
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Chardonnay / Pinot Noir / Pinot MeunierAlcohol: 12.5%
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Castoro Cellars2015 Viognier Paso Robles AVA
Alcohol: 14.5%Our 2015 Viognier is a medley of our Estate Grown Stone’s Throw and Dos Vinas Vineyards; both SIP Certified on the eastside of Paso Robles. A long, cold... Our 2015 Viognier is a medley of our Estate Grown Stone’s Throw and Dos Vinas Vineyards; both SIP Certified on the eastside of Paso Robles. A long, cold fermentation in stainless steel tanks retained the distinct Viognier floral and fruit characteristics that we love: orange blossom, jasmine, apricot, and ripe pears. This Viognier is lush with a weighted palate and a refreshing, smooth finish. Enjoy this wine with friends and family on warm evenings with your favorite light summer meal!Pairing Suggestion:
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ViognierAlcohol: 14.5%
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Castoro Cellars2014 Gewurztraminer Paso Robles AVA
Alcohol: 12.5%This grape originates from France but carries a German name. Gewürztraminer is an outstanding wine found in the Alsace region of France. The area is heavily... This grape originates from France but carries a German name. Gewürztraminer is an outstanding wine found in the Alsace region of France. The area is heavily influenced by Germany in architecture, food, and wine style. These grapes have a beautiful golden hue when ripe and are from our SIP Certified Estate Vineyards. The aromas are floral and exotic: jasmine, rose petals, lychee, and crystalized ginger. The mouthfeel is lush, but also delicate. Delicious with sushi, Thai cuisine, and spicy appetizers or cuisine. Serve chilled.Pairing Suggestion:
Varietal:
GewürztraminerAlcohol: 12.5%
